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Member Resources

Member Resources

Hurricane Information Center

Preparing for a Storm

Catalog your business items

Review insurance coverage

  • Meet with your insurance provider to review current coverage for such things as physical losses, flood coverage and business interruption.
  • Understand what it covers and what it does not.
  • Understand what your deductible is, if applicable.
  • Consider how you will pay creditors and employees.
  • Plan how you will provide for your own income if your business is interrupted.
  • Find out what records your insurance provider will want to see after an emergency and store them in a safe place.

Secure your equipment

  • Conduct a room-by-room walk-through to determine what needs to be secured.
  • Attach equipment and cabinets to walls or other stable equipment.
  • Place heavy or breakable objects on low shelves.
  • Move workstations away from large windows, if possible.
  • Elevate equipment off the floor to avoid electrical hazards in the event of flooding.

Prepare for utility disruptions

  • Plan ahead for extended disruptions during and after a disaster. Carefully examine which utilities are vital to your business's day-to-day operation. Speak with service providers about potential alternatives and identify backup options.
  • Learn how and when to turn off utilities. If you turn the gas off, a professional must turn it back on. Do not attempt to turn the gas back on yourself.
  • Consider purchasing portable generators to power the vital aspects of your business in an emergency. Never use a generator inside as it may produce deadly carbon monoxide gas. It is a good idea to pre-wire the generator to the most important equipment. Periodically test the backup system's operability.
  • Decide how you will communicate with employees, customers, suppliers and others. Use cell phones, walkie-talkies or other devices that do not rely on electricity as a back up to your telecommunications system.
  • Plan a secondary means of accessing the Internet if it is vital to your company's day-to-day operations.
  • If food storage or refrigeration is an issue for your business, identify a vendor in advance that sells ice and dry ice in case you can't use refrigeration equipment.

Secure facilities

  • Identify what production machinery, computers, custom parts or other essential equipment is needed to keep your business open.
  • Plan how to replace or repair vital equipment if it is damaged or destroyed.
  • Identify more than one supplier who can replace or repair your equipment.
  • Store extra supplies , materials and equipment for use in an emergency.
  • Plan what you will do if your building or store is not usable.
  • Consider if you can run the business from a different location or from your home
  • Develop relationships with other companies to use their facilities in case a disaster makes your location unusable.
  • Identify and comply with all local, state and federal codes and other safety regulations that apply to your business.
  • Talk to your insurance provider about what impact any of these steps may have on your policy.

Have disaster supplies on hand

  • Flashlight and extra batteries
  • Portable, battery-operated radio and extra batteries
  • First-aid kit and manual
  • Emergency food and water
  • Nonelectric can opener
  • Essential medicines
  • Cash and credit cards

Cyber security. Protect your data and information technology systems. Back up your computer data.

Develop an emergency communication plan

Sources: Federal Emergency Management Agency; Ready Business


© 2010 Myrtle Beach Area Chamber of Commerce .. 1200 N. Oak Street .. Myrtle Beach, SC 29577 .. (843) 626-7444 .. (800) 356-3016
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